Ahoy matey—take a twist on the traditional caramel with a hint of rum! Annie B's caramels are slow-cooked in copper pots, just as they have been since 1978. Using natural ingredients, they’re oh so buttery with that perfect chewy texture. So amazing that they were named one of Oprah's Favorite Things! Add a new dimension to your cooking and baking – tuck them inside of cookies and brownies, or melt and drizzle on some ice cream or for dipping apples. Annie B's original caramels are gluten-free and are handcrafted in small batches in a nut-free facility.
Ingredients: corn syrup, sweetened condensed milk, brown sugar, butter, invert sugar, natural butter flavor, natural rum flavor, cornstarch. Contains milk.
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